Lecturer in Food Science Workspace

This is a recruitment by the Kerala Public Service Commission for the post of Lecturer in Food Science in the Collegiate Education Department.

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FOOD PRESERVATION, SPOILAGE AND HYGIENESALIENT FEATURES OF INDIAN CONSTITUTIONMEAT, FISH, EGG, MILKFOOD SAFETY AND FOOD LAWSFRUITS & VEGETABLES AND PLANTATION PRODUCTSRECENT TRENDSCEREALS, PULSES, NUTS AND OIL SEEDSSOCIAL WELFARE LEGISLATIONS AND PROGRAMMESMETHODOLOGY/TEACHING APTITUDE RESEARCHAPPROXIMATE COMPOSITION OF FOODSRENAISSANCE IN KERALA TOWARDS A NEW SOCIETYCURRENT AFFAIRS AND GENERAL KNOWLEDGE

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Lecturer in Food Science Workspace

Detailed Syllabus12 Modules

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